Mini tacos are vegan gluten-free and easy to throw together. Customize these little guys with your favorite toppings to make them your own.
In a medium bowl, mix refried beans, Beyond Beefy Crumbles, salsa, green onions, and salt.
Place tortillas on a serving dish and add your favorite toppings.
This easy fun dish goes great with a side of Mexican rice, fruit, chips, and salsa.