Vegan Ranch Dressing
Prep Time
5 mins
Total Time
5 mins

A delicious creamy vegan ranch dressing that is delicious on just about everything! Your friends will be begging for this recipe.

Servings: 6
Author: Karen
  • 1 cup vegan mayonnaise
  • 1/4 cup non-dairy milk
  • 1/3 cup vegan plain yogurt or vegan sour cream
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon yellow mustard powder
  • 1 teaspoon lemon pepper
  • 1 tablespoon dried parsley
  • 1/8 cup chopped fresh chives or finely chopped scallions (green onions)
  • Salt to taste
  1. Mix all ingredients together until well blended. Chill until cold and serve with fresh vegetables or put it on your favorite salad.

Recipe Notes

Store in an airtight container in the refrigerator for up to a week. If you have soy allergies, replace the sour cream for vegan plain yogurt mixed with 1/2 fresh squeezed lemon. Remember to make it your own and have fun in the kitchen.